I admit it. I like unique things, exclusive ones, those that have a story behind. And when someone gives me something that they have done, picked up, or written with their hands, I enjoy a million times more. It does not matter if they are fresh tomatoes, a kilo of anchovies, a piece of cheese or a bottle of cider. It’s about knowing who is behind what you consume.
Continue ReadingTHE CIDER INSIDER
